Published: 2025-02-07

Full Issue

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บทความวิชาการ

New learning that responds to changes in the future world

Boonyalak Tumnanchit, Jirat Chuanchom, Trakool Rummachat

3-10

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Digital leadership of vocational education administrators according to Eric Sheniger’s 7 Pillars concept

Panrada Bussararatn, Sakchai Nirunthawee

11-20

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Research Article

Relationship between Characteristics of Online Instructors and Satisfaction of Students in Business Administration Program, King Mongkut’s University of Technology North Bangkok

Kunpapat Wongcharoenchokworakarn, Chedthida Kusalasaiyanon, Jutharat Pinthapataya

21-32

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The Development of Online Curriculums and Consulting System in Classroom Research Competency Enhancement for Beginning Teachers to Become the Professional Researchers in Digital Era

Bussarakam Tongpet, Chaiya Tanaphatsiri, Piya Prasongchan, Wasana Boonsong

33-41

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Research and Development of Virtual Reality Instructional Media Based on Science and Technology Classification for Grade 4 Leaners

Pitisan Inthapichai

42-53

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Development of Online Teaching Materials on Food Exchange Programes of Vocational Certificate Students at Saowabha Vocational College

Worawaran Wongchompoo, Chayapat Kee-ariyo

54-62

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Decisions of Saowapa Vocational College Students in Choosing a Vocational Diploma in Home Economics

Adisak Amutakhu, Chayapat Kee-ariyo

63-73

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Development of Information Systems For Cost Management of Construction Projects : Case Study D.E.S. Co., Ltd.

Chaipiput Srimanechai, Thitima Chuangchai

74-85

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Developing a Program to Calculate Safe Flammable Refrigerant Charge in Rooms to Ensure Human Comfort and Safety

Koravik Buakham

86-93

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The Tourism Economic Benefits and Student’s Participation in Organizing the International Rugby Football Tournament to Promote Songkhla Tourism

Suthipat Keawmanee, Piyorot Puichumpol, Kutcha Ririrattanapan, Chaninun Yaemkwanyuen, Sunsanee Wongsawat

94-108

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The Impact of Accounting Information on Financial Statement to The Market Value of The Energy and Utilities Business in The Stock Exchange of Thailand.

Nuntaporn Thaneegul, Panpen Sittipatna

109-116

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แนวทางการปรับตัวในวิถีถัดไปของผู้ประกอบการธุรกิจผลิตภัณฑ์อาหารทะเลแห้ง จังหวัดสมุทรสาคร

Adisorn Sringamphong, Chayapat Kee-ariyo, อมรรัตน์ เจริญชัย

117-125

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Thai Muslims In Bangkok Consumers' Decision To Buy Processed Halal Food

Anek Sonfa, ณภัทร นาคสวัสดิ์, Suttipan Chitintorn, Watchareeya Thammasorn, Sak-Arun Kaewthuan

126-135

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Marketing Mix Factors for Using Services in Natural Cafe Restaurants for Consumers in Samut Songkhram Province in the Next Normal

Pannika Phetudom, Kee-ariyo Kee-ariyo

136-145

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Protein Supplementation in Chocolate Fudge Cake with Cricket Powder

Atitaya Rattanajinda, Thanapop Soteyome

146-157

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Using of Pre-Emulsified Vegetable Oil in Plant-Based Meat Analogue Sausage Products

Supaksorn Hinkaew, Nomjit Suteebut

158-168

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